{"id":6234,"date":"2024-02-27T21:38:34","date_gmt":"2024-02-28T03:38:34","guid":{"rendered":"https:\/\/j9weu8c74q-staging.wpdns.site\/2024\/02\/27\/we-are-ready-to-take-our-food-further\/"},"modified":"2026-07-27T19:33:22","modified_gmt":"2026-07-27T19:33:22","slug":"we-are-ready-to-take-our-food-further","status":"publish","type":"post","link":"https:\/\/www.xignux.com\/en\/impact_stories\/we-are-ready-to-take-our-food-further\/","title":{"rendered":"We are ready to take our food further!"},"content":{"rendered":"<div class=\"legacy-row\">\n<div class=\"legacy-col legacy-col-100\"><img decoding=\"async\" src=\"https:\/\/www.xignux.com\/wp-content\/uploads\/2026\/07\/alimentos-cover.jpg\" class=\"legacy-image\" \/><b>We have a new certification for our meat products.\u00a0<\/b><\/p>\n<p><span style=\"font-weight: 400;\">In February, we obtained the USDA (US Department of Agriculture) certification, a distinction that allows the export of prepared meat products to the United States, so now we can export our stews from our Ready Foods Plant, located in San Nicol\u00e1s de los Garza, Nuevo Le\u00f3n.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Worldwide, food safety is an important public health issue, so these certifications guarantee that our export food complies with both U.S. and Mexican food safety requirements.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The certification granted by the USDA defines food safety and provides certainty of high quality for U.S. consumers. With this, we reaffirm our commitment to recreate the sensations produced by homemade food, providing our customers with fresh products that meet the highest standards of quality and safety in our processes.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Achieving this certification, which is so important for the business, involved more than two years of preparation and several visits from the National Service of Health, Safety and Agri-Food Quality (SENASICA Mexico).\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">In addition, we conducted training for the entire team, new implementations and interdisciplinary work, supported and supported by our business leader for Ready Foods plants, Alberto Buentello.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">We recognize the entire team for their collaboration and commitment to this achievement: Itzel Medina, Regional Quality Manager; Ivonne Villarreal, Quality Coordinator; Alfredo Moya, TEN Operations Manager; Rub\u00e9n Villarreal, Plant Manager; Alejandro Mart\u00ednez, Regional Engineering Manager; Juli\u00e1n Santill\u00e1n, Maintenance Manager; Luis Gerardo Herrera, HR FS\/QP Business Partner; Samuel Lara, HR Coordinator; Talia Daniela Mendoza, Regulatory Manager; and Jaime Luis Pe\u00f1a, Operations Director. HH. FS\/QP business partner; Samuel Lara, HR coordinator; Talia Daniela Mendoza, head of Regulatory Affairs; and Jaime Luis de la Pe\u00f1a, director of Operations.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">It should be noted that we also have different certifications, among which the following stand out:\u00a0<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400;\">FDA (2023). This allows us to export non-meat side dishes such as vegetables, rice, and prepared beans, among other products.<\/span><\/li>\n<li><span style=\"font-weight: 400;\">FSSC22000. Certification with worldwide recognition in food safety and security systems.\u00a0\u00a0<\/span><\/li>\n<li><span style=\"font-weight: 400;\">TIF Certification. Distinctive granted to companies engaged in the slaughter and processing of meat, by the Ministry of Agriculture and Rural Development, through the National Service of Health, Safety and Agri-Food Quality (SENASICA).\u00a0\u00a0<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>We have a new certification for our meat products.\u00a0 In February, we obtained the USDA (US Department of Agriculture) certification, a distinction that allows the export of prepared meat products to the United States, so now we can export our stews from our Ready Foods Plant, located in San Nicol\u00e1s de los Garza, Nuevo Le\u00f3n.\u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4580,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[118,122],"tags":[],"class_list":["post-6234","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-impact_stories","category-xignux"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/posts\/6234","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/comments?post=6234"}],"version-history":[{"count":1,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/posts\/6234\/revisions"}],"predecessor-version":[{"id":6235,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/posts\/6234\/revisions\/6235"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/media\/4580"}],"wp:attachment":[{"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/media?parent=6234"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/categories?post=6234"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.xignux.com\/en\/wp-json\/wp\/v2\/tags?post=6234"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}